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What is Celiac Disease and How is it Diagnosed?

These days, it seems like everyone is eliminating gluten from their diet for some reason or another. Some people say they are allergic to gluten, while others claim that going gluten-free boosts energy and overall health.

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How to Know if You Have a Gluten Allergy

Those who have celiac disease have an allergy to gluten, a protein present in cereal grains like wheatberries, durum, emmer, semolina, spelt, farina, farro, graham, rye, barley and triticale.

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African Americans are at Higher Risk for Colon Cancer

One in every 20 Americans will develop colon cancer. The risk for colon cancer is affected by age, family history, diet, and activity level, but it is also influenced by heredity. African Americans are at increased risk for colon cancer compared with other racial and ethnic groups within the United States.

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